NEW ECONOMY COOKING
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we can cook

About Us

WE UNDERSTAND ECONOMY COOKING!

Our timely recipes and insight span over 70 years - from the Great Depression of the 1930's to the New Economy of 2009 - we have cooked and entertained our way through more than half a century. From simple one-pot meals to carefree elegant entertaining...

From the way we were to the way we are....

WE CAN COOK!

 

Articles

Two fast and delicious dinners, Chili Pie Casserole and Chili Stuffed Baked Potatoes - You could prepare either one with your eyes closed - providing, of course, you know how to operate the can opener blindfolded.

Katherine Hepburn's biography sends us searching for her fantastic brownie recipe published years ago in a magazine.

Our New Years Day mandatory Commanders Call at which we arrived half hung over from a New Year’s Eve party to face the Wing Commander, his wife and a decorated hogs head, in that order...

Four ingredients if you're willing to part with that bottle of beer - Beer bread is fast, and kneadlessly easy.

Got an eel? No? Then Corn Chowder will fill the bill.

A meatloaf dinner elevated to such heights you could easily call it Rustic Terrine....

Dipping Oil from a favorite local bistro - we wish we could eat it for a whole meal...

chili truck"CHILI TODAY AND HOT TAMALE"

You can make a fast and totally satisfying lunch or dinner so easily you could prepare either one with your eyes closed - providing, of course, you know how to operate the can opener blindfolded. Chili Pie Casserole and Chili Stuffed Baked Potatoes - If you already have the recipes in your personal cook book as I do, consider this a reminder of something quick and delicious.
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kateA KATE HEPBURN BROWNIE BREAKFAST

As luck would have it I came upon Kate Remembered by A. Scott Berg. My mind flashed from Kate Remembered to Brownies Remembered. Amazingly it brought back a memory of a favorite recipe found and cut out of a magazine years earlier - Katherine Hepburn's Brownies. I had made it hundreds of times but like all recipes, maybe due to a change of lifestyle or a vow to lose weight, the recipe had been tucked back into one of my cooking notebook - somehow put aside. How could this be? The BEST Brownies I had ever eaten and I had forgotten them? There were times when I had been known to devour several of them for breakfast in lieu of corn flakes.I dug through my Desserts notebook. Voila, I now had Kate Hepburn's recipe in my hand. No more Katherine or Ms. Hepburn for me. When you've eaten as many of these sensational brownies as I have you feel you know her on a personal level.
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marthaON SIMPLE SOUTHERN FOODS AND A PERFECT SOUTHERN SUPPER

This is a story about our early Air Force years. In retrospect it’s pretty amusing----especially our New Years Day mandatory Commanders Call at which we arrived half hung over from a New Year’s Eve party to face the Wing Commander, his wife and a decorated hogs head, in that order - but maybe that’s just because I lived it. If you’re a fan of the all important trivia of a military lifestyle read on. If your interest first and foremost is a terrific recipe or two scroll down. You’ll find some that you’ll love----delicious yesterday, just as delicious today and wallet friendly. That really is what this web site is all about.
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beerbreadHAPPY MEMORIES OF A BEER BREAD RECIPE

New Orleans was a great city for a whirlwind three day vacation with friends. We were living proof of that. We had taken a river boat cruise, eaten our weight in oysters on the half shell, gone crazy over a jazz combo in a Bourbon Street bar and ended up in a night club drinking Brandy Alexanders and watching some scantily clad show girls.
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cornEel-egant Corn Chowder

I wanted, no really needed, an idea for a warm and comforting quick fix meal. Admittedly, I didn't really know what I was looking for. I just knew that I was hungry, really hungry. Then... there they were. Lined up before me in a neat glistening row were ears of dewey fresh corn, creamy yellow, bright green, newly and partially peeled and as inviting as an ear of corn could possibly be.
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World's Greatest Meatloaf Dinner

First of all, contrary to some but thankfully not all popular belief, good meat loaf is NOT just part of a mundane Wednesday night budget dinner. It's scrumptious, succulent and simply delicious. It's also easy on your wallet. Think of meat loaf as an American version of a rustic French terrine. The recipe below is a classic and worthy of almost any company dinner..
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Dipping Oil

...As busy as she was she graciously stopped long enough to quickly tell me - which I hurriedly scribbled on a cocktail napkin - the nine seasonings for the oil but had no time for measurements. This, I concluded, was not rocket science...
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  New Economy Cooking: Copyright 1999-2009
"Life isn't how to survive the storm but how to dance in the rain."